Category Archives: Gluten-Free

Blogs with support for people who have sensitivities or allergies to wheat, gluten, dairy and other common foods.

A Step Up from Sweet Potato Toast

Toasted sweet potato, the latest alternative to bread, has recently been sweeping the social media scene. Given the number of people on grain-free diets, this innovative “toast” now serves as a sandwich base in many a lunchbox. While popping a slice of sweet potato in a toaster wins points for cleverness, I prefer to make… Continue Reading

Bust Bad Food Habits

If you’re ready to tackle your bad food habits, there’s relief at hand. It’s free and takes just a split second. Here’s the assignment: Next time you are reaching for the chips (or chocolate, or pizza, or whatever) imagine taking a snapshot. End of assignment. Put a lot of detail into your mental photo: the… Continue Reading

Hay Fever Free

It’s hay fever season and how many times have you moaned (and sneezed) about that darn pollen! So why is it that your swollen eyelids and other allergic responses get worse every year but the amount of pollen remains constant? While pollen may be the trigger, it’s taking the bum rap for the underlying issue… Continue Reading

Autoimmune Disease

If you suffer from an autoimmune disease, become a sleuth—daily track your flare-ups and remissions. That its intensity waxes and wanes is a key to help you take control of your health. In your daily log include your diet and any other variables that might relate to your condition. Each entry on the log becomes… Continue Reading

Irritable Bowel Syndrome (IBS)

Irritable bowel syndrome (IBS), Crohn’s disease, diverticulitis and colitis are major problems. Here’s why. Imagine a small scrape or irritation on your forearm. Normally, it mends by itself. However, if further insulted and unattended, it may become inflamed. If the inflammation spreads it may degenerate to a life-threatening situation. The lining of a healthy bowel… Continue Reading


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